Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice)

Every line of heading 0904

• 0904 Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice).
• 0904.11.00 Neither crushed nor ground (under: Pepper of the genus Piper): General Free; Special none; Column 2 Free.
• 0904.11.00.20 Black (under: Neither crushed nor ground) (kg).
• 0904.11.00.40 White (under: Neither crushed nor ground) (kg).
• 0904.12.00.00 Crushed or ground (under: Pepper of the genus Piper) (kg): General Free; Special none; Column 2 2¢/kg.
• 0904.21 Dried, neither crushed nor ground.
• 0904.21.20.00 Paprika (under: Of the genusCapsicum(including cayenne pepper, paprika and red pepper)) (kg): General 3¢/kg; Special Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG); Column 2 11¢/kg.
• 0904.21.40.00 Anaheim and ancho pepper (under: Of the genusCapsicum(including cayenne pepper, paprika and red pepper)) (kg): General 5¢/kg; Special Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG); Column 2 11¢/kg.
• 0904.21.60 Other (under: Of the genusCapsicum(including cayenne pepper, paprika and red pepper)): General 2.5¢/kg; Special Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG); Column 2 11¢/kg.
• 0904.21.60.10 Bell peppers (under: Other) (kg).
• 0904.21.60.20 Jalapeno peppers (under: Other) (kg).
• 0904.21.60.90 Other (under: Other) (kg).
• 0904.21.80.00 Of the genus Pimenta (including allspice) (kg): General Free; Special none; Column 2 Free.
• 0904.22 Crushed or ground (under: Fruits of the genus Capsicum or of the genus Pimenta).
• 0904.22.20.00 Paprika (under: Of the genus Capsicum (including cayenne Pepper, paprika and red pepper)) (kg): General 3¢/kg; Special Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG); Column 2 11¢/kg.
• 0904.22.40.00 Anaheim and ancho pepper (under: Of the genus Capsicum (including cayenne Pepper, paprika and red pepper)) (kg): General 5¢/kg; Special Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG); Column 2 11¢/kg.
• 0904.22.73.00 Mixtures of mashed or macerated hot red peppers and salt (kg): General Free; Special none; Column 2 17.6¢/kg.
• 0904.22.76.00 Other (under: Of the genus Capsicum (including cayenne Pepper, paprika and red pepper)) (kg): General 5¢/kg; Special Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG); Column 2 17.6¢/kg.
• 0904.22.80.00 Of the genus Pimenta (including allspice) (kg): General Free; Special none; Column 2 Free.

About these rates

The rates are those printed in the 2026 HTS Revision 23, published by the U.S. International Trade Commission. A 10-digit statistical line takes the rates printed on the 8-digit line above it. Chapter 99 duties (Section 232, Section 301, IEEPA) depend on the product, the origin and the date, are charged on top, and are not included. A code here is a strong lead, not a ruling: confirm it with a customs broker or a CBP binding ruling.